Wednesday, March 31, 2010

Ipoh Trip 3days2nights

Last Thursday, with my dear went to Ipoh
We had a short trip at there with lots of DELICIOUS FOODS
We very enjoy this trip because during last semester we are so busy with our own college assignment and exam
Thanks, dear! I appreciate it so much...
Muacksssss! ♥♥♥♥♥

1st Day- When we on the way to Ipoh we stop at Bidor had our late breakfast at one of the famous P
un Chun Restaurant. Pun Chun famous their Wantan Duck Noodle and Fried Yam Balls filled with roasted pork.

After breakfast, we continue our way to Ipoh. We reached there almost 12something then find for famous restaurant to had our lunch and rest awhile. We see and see, find and find end up choose to had the lunch at Kedai Kopi Nam Chau. It sound like a normal kopitiam right? But they selling the Dry Curry Noodle are damn famous and lots of customer too. We ordered 1plate of Dry Curry Noodle, Dry Noodle and Ipoh Taugeh.

That's the Dry Curry Noodle...Yummy!

Then, we walk walk saw a small shop selling Egg Tarts, Curry Puff and Kaya Puff. We decided to try out the Egg Tarts and Curry Puff as our dessert after lunch.hehe=) Stomach really full lo... We 'ta pao' go back hotel and enjoy it...

Curry Puff really not bad inside still egg.

2pm, we check in hotel at Hotel Ipoh City. The hotel environment still not bad and the room also quite comfortable (cold). We had a short nap and online-ing inside the room (provided WIFI). 4pm, my dear want to had a tea-time at one of the very famous white coffee shop call Sin Yoon Loong had his white coffee and some delicacies and pastries.

White Coffee

Iced White Coffee


Ipoh famous Caramel Custard *Thumb Up*

Ipoh such a superb boring place. Dont have any places to play and shoots. So, we went to Ipoh Iconic Train Station shooting outside the building...haha:D

Finished capture the photos, we went back hotel again to take a rest and waiting for dinner. We delay our dinner time till late abit because raining heavily.We went out at 8pm to Ipoh damn famous Lou Wong Tauge Ayam Kuetiau restaurant had our dinner. But we feel the dishes still okok only. I think at Klang can find the same taste, nothing different. We ate till quite full too. Gaining weight on 1st day=(

2nd Day- We woke up pretty early to prepare ourselve then went for breakfast at Foh San Dimsum Restaurant. It is the most famous and biggest Dimsum restaurant at Ipoh. Early morning, crowded with lots of people already. Their business really good. We 2people but ordered alot of different Dimsum to try it. We sit at there very long enjoy hot tea with delicious Dimsum together =) I will forget their Dimsum...really NICE! *Thumb Up*

Double Skin Steamed Milk

Famous Char Siew Pao

At night, we ordered a salted chicken at Aun Kheng Lim. RM16 per chicken. We 'ta pao' go back hotel eat with rice as our simply but awesome dinner.

3rd Day- We woke up on the early morning too. But I without make-up so in all the photos my face look very pale. This is the day I took very less photos. We went for our breakfast at Sun Seng Fatt restaurant. We had their famous Dry Curry Hor Fun and Soup Curry Mee. Before going back to hotel, we went to find the famous Hong Kee Confectionary Egg Tarts. We brought back 20pieces for our family.


The Egg Tarts very big, nice and crispy

After our hot hot breakfast, we went back hotel continue sleeping till check out time. The last day, always is the tired day because have to drive back and sit inside car few hours. After check out, we went to had our last lunch in Ipoh Town. We choosed to had the lunch at the most famous Thean Chun and Kong Heng Kopitiam in Ipoh Town. When we reached there, have to wait for table and the shop was very crowded. Although the shop look very old but the foods was very nice.

Chi Cheong Fun

Chicken & Pork Satay

Me & my dear love this popiah so much. We wanted to order another pieces also cannot because finished=(

Before going back, we went to Funny Mountain 'ta pao' Tau Fu Fa so when stop at highway we got something to eat. Funny Mountain is the shop hot selling their Tau Fu Fa and Soya Bean. The shop small small but everyone willing to queue up 'ta pao' and stop the car outside the shop waiting the worker come and serve you. But their Tau Fu Fa very expensive half container RM1.70 and I try it nothing special, the taste same as Klang Pasar Malam selling.

Bye Bye Ipoh!

♥Charmaine♥

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